Christmas - Menu

To Start

 
Home-made Leek and Potato Soup
served with freshly baked bread
 
Fruit Juice
 
Chicken Liver Pâté served with toast
 
Trio of Fish (smoked salmon, trout & mackerel) served with a garnish

 
Main Course

 
Roast Turkey or Roast Beef with all the Trimmings, served with:-
 
‘pigs in blankets', roasted potatoes, creamed potatoes, roast parsnips, peas, carrots & brussel sprouts
 
Salmon with a hollandaise sauce served with creamy horseraddish mash & peas

 
Dessert

 
Traditional Christmas Puddling served with brandy sauce
 
Delux Chocolate log served with cream
 
Tipsy Sherry Trifle with cream or custard
 
Brandy Snap Baskets with rum & raisin ice-cream & marinated fruits
 

 
Coffee

Fresh ground coffee served with mince pies & brandy cream
 

 
2 courses £10.50
FULL MENU £17.95
 
THE PRICE INCLUDES A COMPLIMENTARY GLASS OF MULLED WINE ON ARRIVAL, CRACKER & 10% OFF IN THE GIFT SHOP:-
 
Deposit required of £5 per head
 
Suitable for vegetarians